I started holding monthly Kimono Lunches in Zurich in January 2015.
I wanted to do something exciting for everyone, even if it was just going out in a kimono.
At the last kimono lunch party in Osaka,
We had a tea ceremony in a private room on the hotel’s executive floor.
This time we held it in a suite room of a five-star hotel.
The European-style furnishings matched the kimonos very well.
And the theme this time was camellias. A camellia tea bowl.
The main pastry is “Tamatsubaki”, a famous pastry from my hometown of Himeji.
Golden tea bowls were brought from Switzerland. 💦.
And I wrote thank-you notes on Japanese paper.
I handed them out to everyone.
I hope to meet you again in May. Or I will show you online how to serve matcha.
E-mail : info(at)kimono-club.ch